This cacciatore is given a mild or hot level of spiciness by the inclusion of select chilli peppers while still allowing the core flavours to be enjoyed.
Cacciatore is a smaller, dry-cured salami with coarsely cut pork that's ideal for snacking straight from the chopping board. Many customers consider this our signature product, and it's the closest to a 'home-style' salami you'll likely find anywhere.
Winner of a Gold Medal at the 2022 Sydney Royal Fine Food Show.
Sold as a Twin Pack, minimum 260g.
Made In Australia from at least 97% Australian Ingredients.
Gluten-Free.